The Matty Matheson Episode

(audience laughing) (upbeat music) (audience cheering)

♪ Let me tell you a little bit something about my friend ♪

♪ His name is Maddie, he's a chef, he's an entertainer, he's a good old man ♪ ♪ We love him, yeah ♪ (audience cheering) - Guys, I know we have a chef coming. - Yeah.

“- And I honestly want to cook for each other when he comes.”

'Cause I think I can impress him, chef-wise. But before we do Domino's, it's been kind enough to blast us with some more thin crust. - I love Domino's thin crust. Pizza with pineapple, and I gotta say.

- What do you have to say? - I don't even think we're supposed to be promoting this, but whatever, I love the marinara sauce. - Chuck, what's that? Is that a bread bite?

Bread bite. Thank you for clarifying. These things are like the chicken nuggets of garlic bread. That's something that no one's told me to say. And they might not want me to say that.

- So I do me a favor, take a bite. - A bite? - Sure. - I love Domino's thin crust. - Oh, come on, Maddie.

- Is he a chef or is he an actor? - Chuck, he's a chef, what do you mean? He's also an actor. Like, out your comedian and your rapper, your most intense, you know what's for being,

he kind of invented, like, online food content celebrity chef. He's definitely like, a pillar to that world. You know, when he made that web series with Maddie, that was the first time I ever heard of him,

and you described it to me back that as, this opportunity to do this thing with my idol. - Yeah, you know that? - Yeah, you described Maddie as her idol. - He was one of my, like, I don't know.

- For fun stuff, 'cause he did, he doesn't care. He just does whatever he wants. He can cook so high level, like, like, Michelin star level, but then he can also cook something super approachable

and with heart and love,

and he just always himself, and that's him now.

- Well, more could you ask for. - Dum, inn, inn, inn, noose. Oh God, hello, hello. Hello, he's here, we're here, where are you? - Maddie has the best day counts

I've ever been to in my entire life. - So I'm good, I'm gonna stuff you. (laughing) - You guys need, like, a shower or something. - No, they, like, never cook, that's disgusting.

- Oh no. - Have a special girl. - Patricia! - That's snap, we're gonna, I'll just be like, - No, oh, yeah, you guys are crazy.

(screaming) - I mean, Maddie have, like, the same outfit on. - I know, kind of. - Wow, you do look like you dressed like, it's a promote something new.

- Wait, do you like the pants? - They're great. Lots of patches, lots of patches. - Lots of patches. - Jesus, this is nice.

- Jesus is great. - You would say you're a fashionable guy. - Maybe he gets voted, like, most fashionable. - No, no, no, no, no, it was up, because of the bear. - No, I don't, no, they don't care.

- No, they don't, I don't know. - You are fashionable. - I'm fashionable. - Yeah. - I wear the same thing every day.

“Do you think when you guys have any, they stop caring?”

- No, I'm not skinny. - What's your hat's that? - Psycho zombies. - Oh, oh, Maddie, can we get you anything to drink from our fridge?

- Yeah, they only have alcohol. - Yeah, what do you think? - Top, polypidder aid. - We got it all, brother. - We got everything.

- I'll have a water. - Yeah, syrup. - Serap, baloney, quim baloney later? - Yeah, let's try a piece. - You want to try put these right?

- Yeah. - We'll have just a piece of baloney right now. - I haven't had my hat. - I've never had my hat.

- I've never had baloney.

- Can't read me. - I've never had a baloney. - I love baloney. - I used to, but what is it? - You've never had a piece of baloney.

- What is it? It's just an emulsified like sauce. - Oh my god, that looks so fresh. - Wait, no, it makes it so good. - What?

- Can we go like this? - No, you can't use that pan for the baloney. - Why? - That's the pan I'm using to make the food for Maddie. - What do you mean?

- That's, I'm cooking Maddie in the meal. - No, you just go like this. - You're gonna cook it with me. - You don't watch it. - Watch it.

- Watch it. - We're not ruining it with baloney. - No, we don't. I just want it. - One second.

- All right. - You're gonna watch it. - You're gonna get this gonna taste. - Here, can you take this piece of bread? - Well, actually, Kristen, pass it up.

- Kristen doesn't bubble. - It's nice and white. - Like this side, 'cause it's a circle. - I know, I was gonna go like this and put cheese on. - Thank you, my love.

- Yeah, but I don't watch. - I don't like the way that looks. - Yeah. - Just, oh, really? - Yeah.

- Oh, sick. - So that it doesn't bubble up. - Yeah, yeah, yeah, yeah, yeah. - Cookin'. - Yeah.

- Yeah. - We're not gonna put the what's going on here. - Yeah, toast. - We'll see what we can. - You don't have bread, I don't, you don't have bread.

- We don't have bread. - We don't have bread. - Yeah, you don't want that. - No, we don't. - Well, you got like something else.

You don't have just like a loaf of bread. - Oh, wait, look, they have a sandwich from something. - Oh, we got mozzarella.

“- Should we take the bread off someone else's sandwich?”

- No, here, just use this. - Yeah. - This buns are good. - That's my Mexican chicken bread.

- Oh my gosh.

- See, you've never had a balloon,

but you're like, you like simple foods. - I do like simple foods.

“- I do like this is like a low resistance.”

- I seem to like every meat. - There's something about, I hate sausage. - Yeah. - Is this sausage? - No.

- Do you like hot dogs? - What's in the water? - Not a big, I don't die. - Not a big hot dog. I sometimes look at a row craving

and like that, that was so good and, but still, I would always have the burger. - I want to read you the ingredients. - The something nostalgic about a hot dog that gives me a feeling that I can't get,

that that's why you eat the hot dog. - And that? - I don't like that. - When you grow up, go to baseball apps. - Yeah, I don't like in case me.

- I mean, let me just read you what's on. You don't even know how I'm gonna do these. - Oh, it looks good. - It is good. - Watch what I'm about to do.

- Yeah, I say it's a big appetite for me. I want to stuff you. - You're stuck. - I have. - You like chicken?

- I love chicken.

- You like going to make me chicken?

- I'm like chicken? - I'm going to make you something I like to call Mexican chicken. - What is it called? - Mexican chicken.

- Mexican chicken. - That's what you got there. - You got a spatula. - I can make you a salad. - Do you have a spatula?

- No. - Sorry. - Okay. - Use a spoon. - This all came without organically.

- No, you just need to use a spoon. - Here we are. - No, that's not it. - No, that's it. No, that's it.

What about this? - What about the salt? - That's it. - That's what I wouldn't spoon. - You got butter?

- No. - No, just put it in. - No, you don't put butter. - You don't put butter, you do it right here. - Oh yeah.

- But it's gonna be hard. - No, it's gonna be good. - Watch. - Watch. - Look at these two cooking mines.

- Watch what I'm about to do for you. - Oh my gosh. - We should be so lucky, but then don't get it on that. - No. - I'm lifting. - Yeah, lift it up.

- This has to go under the butter. Like, so the butter goes here. - A butter goes here. - Now you put that here. - A reversion.

- No, I'm not gonna go like this. - Watch. Watch what we're gonna do. - There's a piece of bologna. - Watch what we're gonna do.

- Cheese. - That's just me doing it. - No, no, no. - You just don't know what I'm gonna do. - Yeah, you're gonna grilled cheese it.

- Yeah. - Why do you put the butter on the ground? - Why do you act like you didn't know? - You flipped a bun upside down and you're gonna make a grilled cheese ice full 10 years ago. - Okay.

- Okay. - Okay. - I know. - But you want to finish it then? - No, I don't want to finish it.

- You want to finish it. - You want to eat it, don't you? - I don't know. We'll share it. We'll cut it in half.

Maybe four, and we can have a bite, and we can see what we're gonna do. - Can you guys do anything with this rice? - Do you have a monster? Do we have anything we can do with this right? What the fuck are you gonna do?

- Can anybody do anything with this plant? Can anybody do anything with this rice? - I love rice, I love rice, I love rice. - What's your favorite kind of rice? - Plain.

(laughing) - Plain rice, baby. - You guys are perfect. - I know. - You guys are perfect.

- I agree with that. - Chuck, you wanna taste this? Chuck, this has no mustard, and not into it. - Just taste a bite. - I will.

- It's just baloney and cheese is right on fire. - I don't know. - I guess I'll understand. - It's no mustard. - It looks like something I would like.

- What's baloney? - It's baloney. - No mustard. - Chuck, you like it? - Nope.

- Wait. - Do you know instantly? - No, now he's cheating. - He's cheating. - He's so lovely, cheating.

- Of course, it's surrounded by such a thing I would love. - Bun with cheese. - Yeah. - And look at the thin piece of meat I'm trying to judge. - Yeah.

- So the trick here is to turn the bun upside down. - I think, am I right? That it's a little hammy? - Yeah. - Yeah.

- Yeah. - I'm a curly roast beef.

“You wanna show people how you make your What's it called, Chuck?”

- No, yeah.

I know that I'm convinced, so basically I'm not a chef.

- No, but I do have a few philosophies. - You're one of my favorite eaters, though. - Really? - One of my favorite. - I love that blood.

- Kristen is gonna be your favorite. - I love that he has the most food boundaries in the world. - No. - Watching him eat like fruit was like the craziest thing in the world. - Maddie.

- Well, you're on death row. You're about to die. - Yeah. - You're on death row. - For what?

- What did I do? - You did something bad. - I'm so mad. - Judging by your look, I could come up with a whole bunch of scenarios of what you did.

- Okay. - But you did something really bad. - Yeah. - You're gonna die. - I'm gonna die.

And you get a full day of whatever you want to eat and drink, whatever whatever. - Yeah. - What are you doing? - Maybe breakfast.

It all depends. Like I'm like, I do love like having fun, like I'm like fun. - Well, we're talking about ethnic food. I just wanna clarify really quick. Earlier when I talked when I said that I was making Mexican chicken.

- Yes. - I don't know if a coder could not be misinterpreted. I just wanna explain that I call it Mexican chicken. Simply because the cheese I use for it is about Mexican cheese. There's two different brands that refer to it as Mexican.

- Yeah, yeah, yeah.

“- So that's why I call it Mexican chicken.”

- That's why I'm wrong for maybe that's wrong. But maybe it's wrong. I'd be free even having-- - No. - No.

- I really wanted it to be. Which one of you guys is best at slicing chicken? Nope, you have to do it yourself. - You have to do it yourself. - You want me to do it?

- Yeah. - What do you mean? - So you're not gonna like roast a chicken hole?

- No, it's crazy. - Do you just throw everything in here? - I give you a play button. - Do you like develop color? - This is a great recipe.

- You have to wait, it's insane.

- First thing I did, a little bit of house Italian,

mix it up in the bottle. - Like what? - Make sure to shake it, then you put it in there. - Yeah. - And I'm gonna add some--

- So you're just kind of fusion, 'cause I'm Italian. - And I'm gonna add some taco seasoning with the fucking Italian. - Well, it'll pass, so mix it up, then I'm gonna take this chicken. I'm gonna cut it in the cubic pieces. - Cubic.

- Then I'm gonna mix it all up, then I'm gonna start the thing. I'm gonna cook it in the liquid, that's the combination of this and the Italian dressing. Then when they're cooked, I'm gonna add probably this entire bag. - No, stop.

- Three quarters of the bag. - Don't do too much cheese. - I want to do too much cheese, but-- - And then how you do it? - Yeah.

- Yeah, I'm trying to make you the best best possible. - So it's like a casserole. - I don't know what a casserole is, but it's-- - Like a bake, like you bake it, or you just-- - And then, oh, and then it's served on a sandwich.

It's actually a sandwich. - Wait, 'cause I'm excited. - What?

“- You're having fun for breakfast, then what happens?”

- I would love like a nice fuga for breakfast, yeah. - And then maybe like lunch, I would have like fried clams, like a perfect lobster roll. I'd have like my dad's bisc, lobster bisc. - You're a seafood guy.

- Deep savage. - Deep savage. - Steves savage. - Okay. - Steves savage.

And then his lobster bisc, I would have that like for lunch with like really good coleslaw, creamy coleslaw. - Creamier, vinegar. - I like creamy. - I do like creamy.

- Oh my god. - And then, but good creamy. - Not too creamy. - Yeah, yeah, yeah. - Just like perfect cream.

- Yeah. - And then, and then dinner, truly, I'd probably, it's hard. - I'd love like like the perfect like prime rib dinner, just like mashed potatoes, cream corn, cream spinach,

and like perfect prime rib, and like Yorkshire pudding, and like Ojo, and then for dessert, I'd have trishes like fresh baked hello dollies and a glass of milk, and then you could kill me. - A glass of milk, that's sweet.

- Would you want to have sex? - Would I want to have sex? - If you're like allowed to. - Yeah, maybe. - Last day of your life, no sex.

Last day of my life, no sex? - I don't know. - Yeah, sure. - You'd be pretty full, haven't three videos. - Yeah, no, no, but it's beautiful.

- But it's beautiful. - Yeah, but you're dying. It's like when I ask my mom this, and she's like, well, I wouldn't have too much like dairy, and I said, she was like, "My stomach hurts."

I said, "You mean you're gonna die?" You're gonna die. - You're gonna die. - I don't know, I think sex is tough when you're really, really full. - Yeah.

- That's why we always have to die.

- Would you pick sex? - No, here's what I really want. - Okay. - Someone told you, you could have, the best meal of your life,

the best meal you'll ever have in your entire life. - Yeah. - Or you can have one of the best sex you've ever had. - Yeah. - Or you can have the best sex of your life.

And you'll have neither one of those ever, if you choose one of the others. So do you either want the best sex of your life or the best meal of your life?

“- Honestly, well, I think I think best food,”

because, like, even good sex is great. - Great. - Like, I'm just happy to be a gay man. - I'm just happy to be a gay man. - I'm just happy to be a gay man.

- I'm just happy to be a gay man. - I'm just happy to be a gay man. - I'm just happy to be a gay man. - I'm just happy to be a gay man. - I'm just happy to be a gay man.

- I'm just happy to be a gay man. - I'm just happy to be a gay man. - I'm just happy to be a gay man. - I'm just happy to be a gay man. - I'm just happy to be a gay man.

- I'm just happy to be a gay man. - I'm just happy to be a gay man. - I'm just happy to be a gay man. - Yeah. - What do you think is the longest you've ever had sex for?

- The other day. - Amin and a half? - No. - No. - Wait, how long was the other day?

- No. - The other day, legitimately, I don't know what it was. I finished work and before we flew out here, we were just at the hotel. It was nice, we were coming out here.

- I don't know how people do with kids. You can't do it spontaneously. - Do you know what the worst thing is? When you're like coming and you look and then there's like a toy or like their photos,

or like, it is like a thing that like, when you're like, I'm like, I get like, like I've seen like things on Instagram be like, y'all like trying to keep your relationship like hot and sexy after you have kids.

And they're like, "Migry in your bedroom." Like just don't have like kids photos. Whatever our bedroom is like, Trisha has like, like honor dressers. Just like, it's like, you know,

it's like, everything's photo, yeah.

“Every photo, I'm just like, bro, what are we doing?”

- You've got to have a sex room. - Yeah. - A sex room. - Do you know? - One of your sex rooms. - Maddie, he was in Chicago, thumb in the bear,

and he had like, you know, Trisha visited and stuff and he had like all this, like extra fun stuff and he had this like sex swing. - Like a door jam one. - Like a door jam.

- Like a baby balancer? - No, the one at the door and close the door. - Like it has the door jam? - It's like a door. - Like a door one of those.

- Here, like, it's actually, it's for adults. - No, it's for sex. - Yeah. - And then. - All right, I guess when I think of sex swings,

maybe this is 'cause I've never seen one in a life,

- Yeah, they're for baby balancers, yeah. - And then my mom loved it and she wanted to get in. So she said, "Put me in." I said, "Have you ever used a sex swing?" And she said, "Yeah, but just not one like this."

And she said, "Never won the jams in a door."

She said, "And then when she got out, she had so much fun." She said, "I gotta get one of these for homes." They're not that expensive, they're incredible. - Is it good?

Is it exactly what you dream it to be? - It's not gonna lock in, I'm sorry, I can't really answer you. - So you asked to make it how he likes it? - That's good chicken. - Who's your favorite cook, Dave?

- Benny and my parents. - My mom's my favorite cook. I got this recipe from my mom. - Are you excited to taste it? - Yeah.

- Did you guys forget about the bun? - Like what you're doing? - It's good as food could be. - It's like a chicken cheesy nugget sandwich. - Chef, why is it?

- Towering.

“- I would add more, but I think I got a plant safe.”

- Dip in the ketchup, dip in the ketchup. - Dip in the ketchup. - Dip it in the ketchup. - Take a bite first. - One bite raw.

- One bite raw.

- One bite raw, one bite first.

- It looks good. Honestly, I love that. - Wow. - I did. - You know what's crazy?

My mom, in my cookbook, I have this thing called cheesy things. And she used to make homemade whole-grain bread, and we would put cheese on it, and... - Hey. (laughing)

- Oh, that's it. Is that the white thing on your head too? - I think that's just food. I'm gonna clean that off, you keep talking now. - You were bringing up something.

- And so, about your childhood. - So, my mom. - Yeah, my mom. - Yeah, that was a bit much. Excuse me, oh good.

- And so, and we would put, like, Mexican chili powder on top of it. And so, it would be like this fresh made whole-weigh bread. So, this bun, that's a whole-wheat, grainy kind of thing. And just kind of, like, with the cheese and the old-alpassos seasoning,

it reminds me of something my mom used to make.

- Your mom always made fresh bread.

- Yes, she would mill her own grain. - Mill? - We had a mill, and we would put in grain, and she would make her own flour. - Where do you stand on wheat?

Did wheat domestic hate humans or sit the other way around? - Yeah. - Wow. (laughing)

- Is it good? - It's great. - I taste it. - Oh, I'm thin. - You're being honest.

Oh, heartily?

“Well, the best thing is I've had recently.”

- Wow. - Not a serving meal. - It's not a serving meal. - Tell the people the recipe, Dave, so people don't eat it. - I don't eat it.

- It's not a serving meal. - Whoa, whoa, whoa, whoa, whoa. - I love it. - I wish I didn't eat anything before that, Dave. That's what I'm thinking about right now.

- I wish I didn't have that baloney sandwich. - 'Cause you loved it so much. - It was so good. - That's, I'm really proud of you. - Dominal's time.

- You know, a lot of people like to take one slice, but I like to take four or five slices, and I'd like to show you one thing really quick. - You hear that? - That's crunchy, thin crust.

- That's crunchy, thin crust. - I love a lot of crunchy food crust. - And, I love pineapple, to my favorite. - Yeah, pineapple, you can do a lot of different flavors. - Can I tell you something that you can do

that's even better than even, well, it's not better than eating the pizza, but it's the next best thing. - Mm. - Lending it in a smoothie and drinking it?

- No, Chuck, you can go to the Domino's app, and you can order online without even having an interface with a human being. You could stay inside for days on end, and just keep ordering pizza over and over again,

and what else you can do is you can take your order, and your order at once, and if you're like me, who orders the same cheat every time, you can just press the button, delivers directly to your door.

If you know even, just repeat order. - And if you don't feel like downloading the app, don't know why you wouldn't, but if you don't, you can go to Domino's.com and do a lot of good stuff as well.

This off-to-college season, stay on college, save the everyday. Amazon has turned this whole room into a dorm room. - I know, it's a good story. And it reminds me of my good old days

in my dorm room, how about you? - My dorm room was small. Are you trying to ask? - Oh yeah, I was. - My college, yeah, I thought the S was for Michigan State,

but it turns out everybody drew the S for different reasons. - How does your number of the S? - Zoom in. - Wow.

- You know what that S stands for? - Sorry to spying the Amazon customers who've gone to the off-to-college option online. - Yeah, I think it might have been. - Because look, I don't know back in the day

when I went to college, you had to go to one store in the next store and just have this whole cobbled together, like not even cool room. Now I can be strategic from in college, which I'm not.

- And you can get it done for me. - And you can get it done for me. - So remember, with Amazon's low off-to-college prices, just save on college, save the everyday. - You guys are very stylish, man.

But like not in a way that feels, it's like a cool style. You both are like, have a cool style and Dave. - No, not Dave has the cool style, I know. - No, no, no, no.

- You can't stand it. - You can't stand it. You mean, you feel like you're lying to us when you say Dave has good style. - No, I like, when he, no, but the thing is,

“is like, I think it's like, when he showed,”

when you showed up, what part did we go to

- At the balloon.

- Yeah, and you walked in with headphones

as part of the outfit, and you were wearing like Gucci shoes and like all different things. - That was a good outfit on me. - That was a great, but that thing is is like nobody else looked like that.

So that means he's actually doing something cool. And we're all losers that all look the same and are all striving towards this one thing where a true outsider. - You guys don't all look, you two don't look the same thing.

- We look, we're literally wearing almost the same thing. - Like, compared to everybody else, I don't imagine dresses like me. - What?

- Obviously. - I love your shirt. - Yeah, that's my shirt, Rosa, Ragoza. - That's my shirt. - Wait, did you design that like he does his?

- Well, Ray, Ray's our designer. I work with Ray, but like this is like just, and the pants.

“These are all, where you lose the same person as Benny?”

- No, no, no, I look, he has a perfect man.

- I have a clothing company.

- You do? - Yeah, Rosa, Ragoza. - He has everything. - No, no, no, no wonder. - No wonder, oh, she does.

- Yeah, no, no wonder. - He's got a pan, sells pants. - Why are we paying these pants? - I should have bought your pants. - Yeah, I know.

- The pants expensive. - My pants, I think, 250? - Yeah, big weightless. - But it's fine, they're available. - How high end is queezin art?

Like, where does that fall? (laughing) - I like all that stuff. You have a few restaurants? - Yeah.

- You serve butter and any of them? - Yeah. - It's like bread. - Yeah. - We have, at privacy for pals,

we have three different butters with our bread. - How come sometimes the butter so cold, you can't spread it?

“- That's, that's, that's, that's a horrible thing.”

- Where are your restaurants? - I have, wait, before he says anything. (laughing) - You guys are crazy. - I have something I have.

- I have something I have to say. I have to get off my chest. - You have to say. - Okay. - Right here, let's say it.

- Okay, say it. - Okay, I have to get it off of my chest. Maddie has, it's either number one or number two of the best steakhouse I've ever been to in my entire life.

And there's not, like, not like joking, not anything. Like, like, it's definitely, it's, it's like battling between like one, two, and three spot in the world. And everything I've ever tasted. - Well reviewed?

- Yeah. - Where is it? - It's like the Toronto. - Yeah. - Is it hard to get in?

- Yeah. - Sure. - I am not free yet. - I see you got enough. - What's the difference?

- You can come in anytime. - It's also the most beautiful. - It's not that hard to get in now. - It's the most beautiful restaurants. - It's been around for three years.

- It's not that hard to get out. - Do you ever go there? - At some time? - There are like last week. - As a patron? - Yeah.

- I love, like, I went there recently. - Did they even give you a bill now? - Yeah, I paid full in all my restaurants. I like to pay full because I'm just like, I think it's just like a respect thing.

- Yeah, of course. - But it's also like, what is that? I'm comping myself and that's my bit, like I'm just like, it's weird. You're like stealing from your own company.

- It's like a loser move. (laughing) - And he doesn't pay. - No, 'cause I pay. I pay for all my friends.

- That's my die. - Even when my friends go, if I comp their bill, I still pay. - You pay our way and we'll lose a fair. - No, we'll lose a fair.

- So it was the best thing.

“- And she said it was the best thing I've ever won too.”

- Well, I think it's her own. I think of the one road with like the stores. - I like that. Tresha tried to describe it, right around the other day.

Tresha literally tried to, that's a crime. I like the, the, the, the, the street with the stores. I like that. - It's the, the, the, the, the, the, the. - Tresha?

- And it's got the kitchen in the back. And it was like, what is it calling? - I don't know. - Tresh. - Uncle Paulie.

- Oh, no. - It was the pranas? - What? - No, I'll, I'll, I'll play mode. - You just sit there.

- Yeah, here. He's shooting a podcast. Yeah, what up? Not a podcast. Yeah, what do you do? We're podcasting, you're doing pro instead. Dude, no, no, no, Danny and Dave's. Oh, you're crazy. Yeah, you're awesome. You're on top right now. We just need to know your thoughts. I appreciate it. Yeah, I'm sorry. I was fine. I know. Hey, we brought it. I like it. It's actually Chris is a podcast. It's fine. It's about cooking. Yeah, it's about cooking. We're on air now and we're on air right now. We need to know your thoughts. Yeah, what's your favorite sandwich?

What do you need? What do you need? I just want to say hi. I had a question for you, but what is it? It's nothing I can talk to you about over here. I'll get canceled. Okay, okay, I'll talk to you. I'll call you after this. Is he a talent? Yeah. Me too. Okay, wait. Where's his talent? We're all over the place. No, I gotta get back. Okay, let's get back.

We're talking about we were talking about you were telling you were telling the world that you're restaurant. Yeah, okay.

First, I'll tell you how I met him. Then we're going to go back and talk about his restaurant. Yeah, it was 2,000.

That's 31, so 12 years ago. I guess it was 12 years ago. Okay, 12 years ago. He had like an old manager that knew someone I knew and I'm in town and I like followed his stuff because at this point he was like just starting to do stuff on like vice. And he, do you know vice? Yeah, friend. He's to edit for vice.

So he like started becoming like a big chef. He was like he invented pretty much. Ooh, I guess you invented, I guess you invented the online chef really. You kind of invented like like food chef. I think there was like a lot of stuff. I think you definitely popularized it. I think you were like I think there was nobody really like me online doing cooking the way I was cooking.

Yeah, it was before content. There was always content.

Oh, he invented. He invented like, like if there's a four of the group of people that invented food. Oh, really? Oh, much established. Oh, much established.

No, but it's like, no, much he's, I think much he has a whole three of them.

“I think that is cool, right? You know what's cooler?”

Holy pop. And when I say cool, I don't just mean cold because it is refrigerated. I stumbled with my words there. It doesn't matter. I mean, it's good for you. This is legitimately like I love drinking soda. That's good for you. What a gift.

And great. When I think of great, I think of Sundays on the couch of my grandfather's puppy jack. And so this is a celebration of PJ, my grandfather. And I want to take a sip because I got to get back to Maddie. Some things must be done.

I'll finish this later.

I'm always good seeing you guys.

Okay, so we're going back and I'm in in Canada and I'm there and I'm on tour with Ed Sheeran. And first I have dinner with him like the day before or something. And we have like, we're instantly like friends. And he literally, the first day I met him, he put me on his shoulder. Like I'm in a picture, I'm like on his shoulders in a kitchen.

He's like freshly sober. And then I say, hey, the next day we're doing, we're doing, we're on tour with Ed Sheeran. He's like, who's Ed Sheeran? And I'm like, and this isn't like when Ed Sheeran wasn't big. Ed Sheeran's like huge at the time.

“He's playing like four nights in a row, so that's what he's doing.”

And he's like, who's Ed Sheeran? I'm like, dude, just come tomorrow and like you got to bring this burger. Like because he was cooking a burger to place called parts of labor. And he was like, and he was like ran the kitchen and was delicious. And he says, okay, I'm in the cup.

And he comes and he has no idea who Ed is. And he like, he says, all right, I'm gonna, I'm gonna like, I'm gonna pull my truck around the back. And he pulls his truck around the back and he doesn't realize that there's like, we're gonna come out. And there's like a sea of kids and like they have like fences. They're like, push his hips back.

And we, and like he like pulls in his truck and back it up to the door. Back up, there's like not enough space in the car and like me and Ed get out. And people are like, ah, they're like, and we, we hop in and we, we hop in the flatbed of his truck. So we're just in, we have to drive over curves. You have to enter in the flatbed.

And all of a sudden, people are literally like dangling off like the back of this view. Would you think they're all from Benny? No, he didn't know that I understood it like that. I understood that. I understood that. I was like, yeah, I could just, I could just, I was like, I could go to New York. The people were driving into the highway and people are hanging onto his actual like bumper. Like, try and then like nobody was hurt.

Yeah, Mary. Finally we get in and Ed, like he, you know, he doesn't know.

He'd never met people like that and he's like, he's like, and I was like, oh, we just want to go to like a party.

He's like, he's like freshness over doesn't know anything. He's like, okay, let me call some people. And we're, me and Ed are laying down in the flatbed in the back, like just talking. Yeah, we went to my buddy Jamie's house for house party. That sounds like a dream. Yeah, I do a house party and we're just in a basement and people still talk about it to this day.

“Like any time I'm in Canada, any time, people are like, remember that time when like Ed Sheer was just like hanging out like in the basement of like our friends house.”

House parties are the best parties. Yeah, we party. Okay, tell us about the restaurants. I want to know about the Italian one. Rizos, Rizos has a poem.

Rizos after Greece? Yeah, after my daughter. I named my daughter, Rizos, Rizola Wies. So, Rizos? Incredible, man. Rizola Wies.

No, we take it. Or can we take Louise? Louise is Trisha's grandmother.

Dude, that's great. So, Louis and Colin, the kid, Lou. Yeah, but I love the name Rizos. Rizos is a great one. Oh, my god, Lou.

Lou's great. Lou Bird, Lou Bird. Lou Bird. Lou Bird. Lou Bird.

Lou Bird's great. I'm going to take Lou. I can't take Lou. I like Lou. My mom's, my mom's middle name is Louise.

Yeah, you can't have it. You can't have it. Are you writing it down right now? Yeah, Lou. When the kids were born, did you know that you made the right choice with the name?

Or do you question it and think to yourself? Oh, my god.

“It is weird because like having a kid is like the same as like you have to teach yourself to call your kid.”

It's name. And it is a thing where like when you first have a child, you're like, oh crap. I have this child. And then you have to like you do it. There is that natural love.

There is that crazy thing that's happening to you. But then you still have to be like, well, you're like, what the fuck was that fucking? I got to like, you start have to sing this name. Because you feel like it was like all you. Yeah, it's like a thing.

Because like, yeah, it's not natural where I'm like, I'm Matthew. You know, I'm Matthew or Matthew.

I'm always going to be Matthew.

Well, I think you're Matthew. I'm Matthew. I am Matthew. You go by Matthew more. My mom calls Matthew.

Like my, like, like, trash will call me Matt. Like it's funny because like back home, I didn't get start calling. Getting, I didn't start getting called Maddie to like, call it. Really? I like it.

Because people called me Maddie Rucks. Oh, that's cool. Yeah, so Rucks. Rucks like Teddy Rucks been. Yeah.

So my, I had some like, when I lived in the dorms, like everyone gets like nicknames and all that stuff. And I was like Maddie Rucks. That's cool. Look at the cooking school.

At the, at the, at the, at the, at the, at the, at the. Yeah, at Humber. Do you have a degree? Yeah. You know, just take them all off.

You know, you want none of them? No, I want to get like all my next stuff done. Underneath. It's horrible. Like that.

Starting to see their all the way back. No, the whole, my whole head. I want to tattoo so bad. Can I have one? Yeah.

Can you give me one of those? And I can just, I just don't know. Just get one. I don't know what to get. Do you know, I saw a bad bird.

I saw a funny. Like his chest. And, and he was like, it was kind of like a nude photo in the mirror. And I saw bad bunnies chest. And he was like, moved.

And I said, I look so good. I called David. I said, I need to get tattoos. Yeah. Chuck, would you ever get a tattoo?

No. Ever? No. What's your mom died? What?

What? What? What if your mom died?

I need to go get my first tattoo.

No, no, no. I'm sure he can remember his mom had tattoos. No. Yeah. Superman.

Yeah. I literally, that's it. I hear the, to me, I really wonder why there's not. The same business where I could be tattooed like you for like 20 days. Yeah.

It disappears completely. I would definitely have 20 days sports of my life where I did that. No question. Yeah. But it doesn't seem to be happening.

But then when I said this one time, people said, no, there is one. And then I haven't looked at it. People can like, like, stickers. I love when a man has a chest tattoo and then pops out of their collar. Yeah.

You just see it. A little while you love that. Yeah. Wait, what's the worst day of your life? The worst day of my life?

Yeah. I don't know. And he like, what are we doing here? Yeah. The worst day of my life?

Honestly? Yeah. I don't know. Probably like when I had like my heart attack.

“There was like probably, you know, around the, the worst day of my life is like around”

those days. Like what was happening? Just like tons of drugs. And I was like, you know, I was young and like had a lot of attention at that time. And I was like a lot of ego and a lot of crazy shit.

And I didn't know how to deal with a lot of it. And then I just like was in built of restaurant like parts of labor was like this crazy restaurant that had a venue in the basement. And like it was the sickest. It was like the craziest restaurant ever.

It was amazing. And like, I think it was just the end of everything. And I just, I don't know. I had like it was like probably after. Like I wasn't like every day guy.

I was just like a big binge guy. Like every weekend. And then like, you know, maybe a couple of times during the week. So almost every day of the kind of guy. But like not every day guy.

The restaurant world kind of requires. Yeah.

Like you're always like, oh, it's like it is like, I think it's all like cliche where I'm like,

There's drunk lawyers. There's drunk bus drivers. There's drunk everybody. Like life is stressful. I don't, I don't, I think restaurants are typically like, yeah, it is, it is stressful.

Cool. But it's just like, also you're just in a bar. Like, you know, like it is like a thing where like people in a bar can drink. And I think before social media and before everyone all of a sudden knows everything. It's like, yeah, everyone used to get fucked up and have a good time.

And like everyone would work really hard. Make a lot of cash. And then you would just party with everybody. And and everything was like, I don't know. It was kind of like a of actual vibe and a family and a crazy ass thing.

“And then I think at the end of it, it was just like, I was like, one of the, you know,”

It was like one of those cliche things like last guy at the party kind of vibe. But it was like when I had my heart attack, I had it when I was like sleeping. And I woke up because it was after probably a couple days of partying and going crazy. And I went home and and I fell asleep and I woke up.

And I was just like, you know, like I was just like, you know, I was an avid drug user and like whatever.

I was just like, she was there.

Yes, she was in the bed. How old are you? Uh, I was 29. Oh my gosh. Yeah.

So then I was like, I was just like, I was like, There's like two years after opening up parts of labor. Like two years of just like insane shit. And then, and then I was just like,

“I was just like, I think I should go to the hospital.”

Like I think I'm going to have a heart attack. What does it feel? Like an uncompromising force and like something squishing my insights. It felt like this crazy thing. And I was just like, and I was just like having this thing.

And it wasn't a panic attack and it wasn't like, I've had like, palpitations and I was like, it was this thing that wouldn't stop. And so I went to the hospital. And so I, when you go in, like I was just like, yeah, I was just like, I was just like, I think I'm having,

like, I'm like, something doesn't matter with my heart. And I was like, yes, I do drugs. I do this. I do the, like, yes, yes, I smoke. I do all this crap.

Whatever the fuck. And then they go in and they take, they take your blood right away. Right away. Well, as soon as you say like heart stuff, they take you like right away. I didn't have to wait. So you did your gonna ambulance as you call.

No, Trish drove me and then she went to work. Yeah. She was dropping off. Did she not even think it was real? I don't know.

I was just kind of like, there was like a recording. I was just like, yo, like, I'm, like, I'm not a panic. I was gonna say you don't seem like a panic. I'm not a panic. You guys, so I was just like, yo, like, drop me off.

If I fucking have a heart attack, I'll let you know. And like, I was just like, I don't think I'm really having a heart attack. I don't know what's going on. I've had the hospital. So like, you can go to work and like, I'm here. I'm not like, gasping for air. Yeah.

But you know, I feel like it was just gonna happen, like any second.

I didn't know. It was at the point where I was just like, something, like something's not right. Yeah. And so then they took my blood and they're like, oh, they're like, you had a heart attack, like, with the information they had, they're like, you had a heart attack, like, four hours ago. And I was just like, what?

And so then I was just kind of like, so I'm good. Kind of bang. I was just kind of like, sick. I'm like, I'm good. Yeah.

I'm here. And they're like, no, like we need to put you into like ER. Oh, and like make sure, and then they start hooking me up to all this shit.

“And then I was like, kind of like call my mom and like, can I call my dad?”

And they're like, yeah, make it like you can like let people like call your parents. And so like, like go into the parking lot of the, you're like, you're like, you're, you're, you're like, yeah, I'm sorry. Like, you know, just like instantly just like, like not even thinking, you know, we're like, I'm going to have a get sick right? And it's like, hey, like you guys don't have to cry or like, you know, like I was just like, hey, you know, like you're still telling your parents something like like I feel like I got in trouble at school or something.

You know, like I have to like confess like this thing and like my parents are like sweet like they know who the fuck I am. Like they're not like this thing and I wasn't really a problem for them. So it was like, I was just like, yeah, like I was just like, yeah, I don't know. I had this heart attack and they're like, okay, like we're coming, you know. Sometimes it's like, okay, but it's so funny, like so I go back in and then they then they like I go get in the bed.

They hook me up and fucking doing all this shit and it's so funny. Like I have like my headphones. I had like my headphones for some reason because it like Trish, like, I think I brought a bag or maybe that was like after like Trish came back. Maybe once I said that I had a heart attack. I remember I have one point I'm like laying in ER and like sitting there like listening to like explosions in the sky.

It was like literally just like kind of crying a little bit. It was like being like crazy and there was like the dude next to me I felt so bad. He was like this old dude and he was like screaming because they were trying to put like a catheter in him. Oh my gosh. And he was like, it was such a commotion next door and I felt so bad for this old guy because he didn't want to do it.

He couldn't speak English and it was just like this whole thing and it was like crazy. And I got a room after I spent like one night down in there and then I ended up getting a room the next day. And then I just had to stay in I had to stay in the hospital for like 10 days to do like an angio grade.

Yeah, because I had to wait for the first 10 days.

Yeah, like so I had to like stay in the hospital because your your like blood type or like your enzymes. Your blood cells flip. I guess that's how they know right away. Like a heart attack or something of that all the white become red and all the red become white something like that. And so then I had to stay in the hospital until my body like switched back kind of thing or something.

So yeah, like I had to wait until was I scared. Yeah, one reason. I don't know. I don't know what scared is like I'm like, you know, like I'm like, I don't know what scared is what no check scared. Those 10 days I imagine you know like we only think of heart attacks the way I'm where you're like standing there.

“Yeah, that's how many falls and like yeah, for sure. And that happened, but I think I just like I was so exhausted.”

Like that's the thing is like my heart attack and like what I think I was doing to my body and everything was like exhaustion.

The craziest thing about like working in restaurants or working in any type of job is like like I was under like sleep deprivation. Like I would go to bed typically like three, four nights a week like my bedtime like I had to be home like for trash not to freak out and like start blowing me up was like six a.m. That was like me getting home on time. So because like just like I would be done work at like one like one in the morning, then we would all go out to the bars that we'd go to the after hours.

Then we'd go to our friends house and then we'd go home. And you do it the next day. And then yeah, you do that like three, four times a week. Yeah. So it's just like I think I was and then I would be at work by like you know 10, 30, 11.

What changed for you like was that when you were in the hospital post heart attack were you thinking oh I got to make a change or were you thinking thank God. I just think I'm so there was like one of those things where I was just like okay like this can be okay. I'm not going to look like a complete loser if I stop drinking. You know like I have anything but then I was just like, "Did you want to sign for me?"

I mean, I got to change everything. No. No, I went harder because I thought I didn't die. I went psycho. That's why the after.

Yeah, I didn't get I didn't get clean until 31.

“That's what that's why it almost like killed.”

That's what like really ruined my life. Because then the thing was when I after my heart attack, you know all my homies know all my friends know all the people that I hang out with everyone knows it's like Maddie Madison has a heart attack. Then all of a sudden I'm a problem.

And I was never really a problem before.

I was just like ever starting a problem. Huh? You have a heart attack at 20 now. It's so hot. Then all of a sudden you're being like crazy.

Or like I would pull up to my friends bars. And then they would be like no, like we're not giving you shots. We're not giving you the because I would be like, I'm not going to do like no more like Jameson. Like I could chug Jameson or like chug and like vodka or whatever. Because even at the end like my drink would be like I was drinking, you know,

pints of vodka. So I'd get a pint glass. I'd get a pint glass filled with ice filled with vodka and like three lime squauses. Really? And then I would drink like a lot of those that I would start drinking beer.

Do you miss alcohol at all? No. No. Why don't you tell people about a time where your OCD has prevented you from moving forward in some way? Oh my god, every night.

“Every night I had to brush my teeth and it took 25 minutes to brush my teeth.”

Because the water faucet had to be left on 15 seconds. No ripple on the water right on 15 seconds. No, I mean it was every night I'd read it. Well, I'll tell you this. No CD of the world leading OCD treatment provider and all of their license therapists specialized in ERP therapy,

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and put a free call with their team. Let's go to NoCD.com/friends. Check. You know what this is called? Do you know what else is called David?

Poetry? You. You're David. Am I allowed to eat it now? Yeah, you can eat it.

Guys, it's the best ball on the market. First of all, the macros are really warm for me. It's got 28 grams of protein with 150 calories and zero trigger. Like, I know you're not a, you don't need a lot of, yes. Do you think everyone understands what macros is?

I think a lot of people know what macros nutrients are. Especially the people who are buying these.

“You have to know, you don't have to know anything.”

All you have to know is these taste better. And the fudge browner one is really good. And also the cookie dough one is really good. David going is a family board. Warm up warm up stores.

Nationwide and on warmmark.com. You can try a civil war form between 97. Go grab one for yourself. Can I ask you guys a question? Check this out.

You know how every kid now has like llama hair. Like all the llama hair, all the kids have like llama hair. You know, you guys don't. You guys have like beautiful, beautiful hair. But it is like a thing.

Like if you guys cut it on the sides, you would have that. But like it's just like, do you guys, do you guys see? These jensies are trying to look like you guys. Check I got it. It's right there. The sun.

Check right now. You're so angry. You just passed up a little bit of hair stress. Check you see the thing I'm talking about. Sorry, my camera, if you're slipping the wrong way.

Can you see it? Where is it? Oh, that product.

You'll never have to adjust it.

No, that's not true. No, it looks like you should spread it. You should spread it. You should spread it. It's not for today.

Hey, that's part of it. Do you like it, part of it? Have you ever part of it? I'll wear it that. No, it's like you can't wear it bad.

You got to say it. Let's see it. I like that. Well, I like it like that. Do you like it?

I want to see if that looks great. Wait, do you like it? Do you like it? Do you like it? No, no, right there.

It's pretty cool. It's like sweet and like European.

Yeah, you look, you look way more distinguished.

I really like it there. You look like Bill Hader. I don't know. Maybe I don't. I don't look like I'm bald.

No, no, you look bald. What are you talking about? It was giant beautiful head of hair.

“Do you know one time Maddie heard of a shelf,”

and I had to shower. Yeah, it's a shower, man. I broke my foot. I shower. You took care of me.

Harry's him. I feel like I had to really help you. I had to like like borderline carry him. So you broke your foot, and then you were there. In LA and I was saying I've been to his house.

And he had to like be in the house. The dog shower. He had to wash me like a dog. We were shooting stupid fucking cooking show. Like this thing that we did,

but because of the contract we had, and because of COVID, I was like, and I was flying in or national. Yeah.

So I had to like, I just wasn't in the thing. It said that I wasn't supposed to be. He wasn't like there was like a day before. There was like a day before.

There was a day between me arriving and getting to set. So to narrow COVID whatever, I had to stay in my hotel room. So I didn't. And I told Benning I was like,

I'm going to go like hang out with my friends. He's like, yeah, whatever. Who cares? And then he. And then I broke my foot in half.

But he got this foot in like. I was like casually riding. No. I was like ribbon. We were like.

Jump in. But he had to jump. He had to make this whole thing up. No. I found a curve.

Yeah. Yeah. I did a lot. And Trisha still to this day. Doesn't believe.

Like I lied so hard and she hates me for it because you know, lying is not good. Right. And so so. And so I, but I had to lie to and like my team. You want it.

You want it. You didn't want people to be out of heart. Why don't you what was your story? Like my life was I was just standing. And I went across the road.

And I was standing at like, Murdoch and Melrose. And my because you guys have really tall curves here. And so my body is not. You know, when you go to something's house and there's steps.

I just a little weird or something. Yeah. So I was like standing. He was really big at that time. I felt, I fell.

And my foot got jammed. And I fell over and crumpled onto it. My foot just snapped from the bare weight. And I just said that I like literally. Yeah.

And I just said like, and because I was like almost like 350 at that time. I was way bigger. And so then everyone like no one would bat and I'd be saying that I like. Yeah. No.

I had a cast on. Like it's like my foot was broken. Yeah. But it was like one of those things where I was just like, oh, I was on a curb rather than visiting somebody. I was like, I just went and got some food or something.

I don't know. I forgot that. But like the whole thing we had to shoot this whole cooking video. It's every day with a calf. And it happened the day before.

Were you in pain? Well, yeah. I broke my foot. But it doesn't. I don't take pain colors.

Nothing. I got my little. Sue, my little. My little. My daughter just started doing hip-hop dance.

Oh, my God. Look at this. Oh, my God. So much bad. You know what everyone gets through behind.

Okay. What are that up? Chuck.

“Do you remember when you used to not hang out with people if he was like shaving his dick?”

And he like knicked his dick a little bit. And there was like a little bit of like blood. What were the hardest things to get over? Or like learning who the real day was? Well, he was a certain way in person.

He was so sweet. And like he actually liked me. I thought like texting if I just texted too much over the limit. Yeah. There was a big.

Just pull out. He's the worst. He's the worst. Yeah. And the history of the world.

I don't like texting at all. I'm the worst text. No. He's way too much. I love text.

Four days without texting. You like it? They're the worst. No. He's the worst.

You're the worst. You're the worst. You're not great. Yeah. I'll text him.

He'll text me three days later. You're going to respond three days later. And you go like, oh, ha ha, like no one's in the conversation anymore. Talk about that thing. That's right.

That's right. That's right. You're actively texting. I'm passionate. I'm passionate.

No. No. The same day was that. And then Benny, well, Benny does when he text you back.

The second, like, the three days later.

It's not three days. It's not three days. It's not three days. No, it isn't. It's like the smallest.

“I have a 48 hour window unless it's something important to talk about.”

And then if it's something that's too important to talk about. You try to talk about things that are not meant to be talked about over text messages. Exactly. You over.

You do stuff. You do stuff. Can't read. No. I can read.

I can read. I can read. You can read. If I text. If I text.

I do. Have you guys. Have you guys read aloud from a book to see? He can't read aloud. He can't read.

He doesn't engage in any sort of human. You would read your scripts. No. I don't think you. Do you think he would read a scripts?

Well, if I read the scripts. Yeah. I am like that for sure. But I can send just one paragraph. Yeah.

That doesn't need to be so cool. I send like half a sentence, half a sentence, half a sentence. I send like. I send like text text for me.

And then I can totally forget that I text it in I never look at the message again.

Like to me, there's no more effective way to communicate. Everything I'm thinking. Then send like one like four paragraph text. Raise.

You will ignore what I said. Yeah. Right before that and you will just ask me like the stupidest question that's so self-serving. The worst part is when I read the text, the four paragraph things. It is the most redundant, drawn out thing.

Me in love and talk about all the time.

Hold right 15 sentences that could be one and a half sentence or a 15 second phone call.

Yeah, yeah, he does. You do your brain. That's not the same bottle from there. Can I tell you a story about this water bottle? Oh, everybody here.

80 pounds. He texted me and he was like, I'm so sad. I lost my water bottle. I thought this water bottle that you have so many of. This water bottle.

We did our bathroom. Yeah. One morning, I'm in bed and Dave goes into the bathroom to brush his teeth. Yeah. All of a sudden I hear like a like a smash.

Yeah. And I thought, oh my god, he probably just like spilled his water on the floor. And then he just keeps saying, oh no. Oh no, we have a big problem. It's such a big problem. I thought he's just being annoyed.

He doesn't want to clean up the water and go on the floor.

“And then like after five minutes, he's like, don't you want to know what the problem is?”

He's Giel's. And I said, what's the problem? He says, you've got to come here. He dropped. I don't even know how this happens. He dropped this.

Okay. Into our sink completely smashed open. No more sink. The sink. All of the sink is gone.

And this thing, no more sink. No more sink. The sink is completely replaced. That thing was perfect. Yeah, the thing was perfect.

Crazy. No more sink. Like you can.

My contractor said, he's never seen any.

And he's never had to deal with this particular problem. He doesn't know what to do. Because it's like a custom like. Let's do that. He just thing.

I'm just drinking the water. Oh, like that. It was just like that. It's also the thing's 80 pounds. It's empty right now.

Drink out of normal plastic. When it's full, it's like a hundred pounds. When it's full. It's like a Pepsi Max. It's not.

This is an expensive bottle now. You have to replace it. It was the best day of your life. I was just thinking about it. The best day of my life.

Yeah.

“It's like, you know, like, I think it's like.”

Like, our wedding day. All my stuff is like cliche because I'm like our wedding day is like, like in retrospect. What about when you got rich like kids? Like, wasn't that the best day of your life?

When you got her back. Yeah. Where'd she go? Well, she didn't really want to be with me. You know, after being a crazy person.

She thought she thought. You guys were like such a good couple. Yeah. Because I think we're. I don't know.

Because I think we're genuinely like life partners. And I think we're genuinely like, I'm like, we talk. It's funny. Like, she's very independent.

And I'm very independent. We're not needy. And we're very like self aware of our love languages. We've been together for so long. We know what we need.

We know.

We're very like, when the second that I know that she's mad with me,

I want to like address it and talk through it. And like be like, okay, like, I can work. You know, like, I think it's just like one of those things. And I think it is just being like good with each other.

“And not like, I think it's like, we like,”

when when you want to be with somebody and something bad happens, what do you do? It's like, fighter flight shit. And it's just like, no, like, let's figure this out. Like, is this truly horrible?

Is this truly scary? Is this are you willing to forgive? And are you willing to like allow me to work on things? And like, all that kind of stuff. It's just like, it's, it's, it's hard.

And then that those hard times pass. And it's fucking good. And it's incredible. And then you're like, oh, this is sick. And it's just like one of those things where I'm like,

you just cycle. Yeah. And it's just like, I don't know. I spent the last like 12 years of my life, making sure that our lives are the best they can be.

Was that something cried? Do you remember? No, long time ago. Really? Yeah.

But you feel a lot like you, you'll get a lot. I feel a lot. I just, I don't, it's just the thing that I, I can't physically cry. But you get really mad or really sad or really sad. I get really mad.

But I think I've like made myself like this shell, where I can't cry or like this thing where I've like, just pushed it down. I don't know. It's the thing where I've like tried to cry or like,

I feel like it's like, you know, I don't know. I feel like I want to like, Trisha's grandparents passing or like my grandparents passing. Maybe like like my eyes get wet.

But there's no like sobbing. Like I want to sob. Like I've tried to make myself sob. And I've tried to like scream and like try to do the thing and try to place down everything.

No, like just get to the point where I'm like, I'm like so beaten down. And like there's like moments in your life where you're just like, what do I have? Like I want to allow myself to cry.

I want to, I want to like sob. I want to like cry until I fall asleep. It's my favorite thing to do. Like when it doesn't happen to me all the time. Like I feel like I've only seen you cry like with disco.

Yeah. No, and I cry about like, I cry about like movies and I cry when like something like that happens.

Like when I watch tag at the end. Yeah. Yeah. Yeah. That stuff gets me.

The movie? Yeah. Were they chase? But at the end when all of a sudden they start showing all the real people playing tag because it's based on a real story.

Yeah. What are you game night? Yeah. Maddie likes watching movies. With me and then how bag to watch a movie.

And he falls asleep within the first 15 seconds of the movie.

Oh, bag. Oh, bag to watch the movie. Do you see me guy? Yeah. And then he turns sideways.

He goes. Oh. Yeah. I'm sorry anymore. No, because I'm like, I love going into like the movie room.

Yeah. I love getting super cozy. Yeah. I love it. I love it.

What's your favorite thing that you cook? Like if someone was like happy people like love performing their favorite songs. Yeah. What is your favorite thing to cook?

“I honestly, like I love my taco bowl that I make.”

I make like literally it's just like rice. And then I make like shitty ground beef with like taco seasoning. And then it's just like chopped up tomatoes, green onions, cheese, and like maybe like thick like Greek yogurt or sour cream. I love that sort of thing. And I make and I just call it my dog bowl.

And then I make my dog bowl and then I like make it for everybody.

And then they're like, oh my god.

It's so good. I have an idea for you. We could go in on it. Okay. I would put my money into it.

A noodle house. Just a small, small noodles. Or any noodles. I have some perfect restaurant is literally like, and I don't. I know that they probably exist somewhere, but like honestly like a pasta bar.

That only like, like there's so many times where I want to go in. And just have like imagine a five short noodles, five stuff. And then and then like some long noodles. But you could go and it's only pasta. And it's only that like there's no fucking nothing because there's so many.

I just want to catch your pepper. I want to fucking carbonara. I want just that. And I don't want to fucking eat all this other stuff and get full. I want to get full.

I want to go in and eat like three or four different things. I'll tell them here. Who start that first? Yeah, let's go. It's all right.

Maybe it's all right. We have a better idea too. What's your idea? Birthday chicken. Birds.

Birds. A chicken. Chicken joint. Yeah. Nobody's doing chicken right now.

So it's really good. No, it's only chicken. It's only chicken, but it's every single type of chicken. No, it's got rotisserie fried chicken fingers, but full of wings. Chicken, cheese steak.

Yeah. Like chicken cases. Yeah. Yeah. No sides.

So like chicken fries or chicken fries. Chicken fries. Yeah. There's full soda bar. Full soda.

There's a full soda. No. Chicken and soda. Do you know what mine is? I love that.

What? Thanks. And every day you go in, it's just Thanksgiving. Yeah. And it's like, you just all you can eat Thanksgiving.

Yeah. And you're sitting at a table like a people you know now. Do you think that would work as a restaurant? I do. What was the other restaurant we came?

Wasn't there one other one that was so funny? Do you like anything? What's your favorite chicken figure? Mmm. Chicken tender.

“See, do you guys come chicken tenders always or do you call them chicken fingers?”

I don't have a different size. No, they're the same thing. They're the same thing. I love chicken fingers. I really don't like bone-in fried chicken.

I like buffalo wings with the sauce, but I don't like breaded bone-in chicken for whatever reason. I love chicken nuggets. I do love chicken fingers. And my favorite type of chicken fingers probably like that great restaurant in a town. What are your favorite types of fried chicken?

Like if you have to rate them. Like a chicken cutlet is up there for me. Chicken cutlets, huge. Yeah. I think the chicken breast, the sauce, chicken breast.

Oh my god. And it maybe diced. Like the way I just prepared Mexican chicken. Yeah. I love like a chicken cheese steak where the meat is not shredded.

Like a cheese steak is, it's more kind of small. Thank you. That's my favorite property type of chicken. Who's the first famous person ever to acknowledge you and your food? Oh, you.

I was. Maybe one of them. Like famous people. I like the first time like a famous person really came in on a restaurant.

No, like the first person, like someone like DMed you and they were like, "Oh, my god, you're amazing."

Oh, I don't know. Who was the woman? I honestly think it's like, yeah, I don't know. Like I remember Rancid came to Odd Fellows when I was like, I was like 25, 26 when we opened Odd Fellows. Yeah.

And like Lars was tattooing at my buddy's tattoo shop. He tattooed kind of sporadically. And I remember Rancid came to Odd Fellows, which was like the craziest thing. And then like a year later, honestly. One of the first times ever like cooking for like a real, like odd future came.

And I knew man face and he brought them in Matthew McCormick. The artist now. Like spice. Yeah, yeah. Wow.

Yeah. Matthew McCormick there from the spices. And like that was like one of the first times ever like seeing like odd future. Because at that time, like it was a crazy thing. And so they came in for dinner, which was kind of wild.

But horn ever cook for corn. Never met for no, never cook for corn.

“Oh, do you ever get anxious for cooking for like another chef?”

Yeah. Yeah.

I remember I cooked a giant meal for Martin Picard once. And it was like he's like, he's like our like score sazy. You're like, you know, like he's our guy. You know, he's our, he's our LD. You know, like.

Martin is, is like the king. And I remember he was doing like an interview thing. And we, I set up like he came for lunch. And I like covered a 12 foot table. Just full of food.

And like yeah. Yeah. Yeah. It was all right. Yeah.

“Would you say that the bulk of the money that you make comes from the restaurants you own?”

No. Zero.

I've never taken a penny from my restaurants ever.

But do they make money? And then sometimes. So it's hard. It's a really hard piece. At like the level that we're at.

Some make money, some don't. And then all the money that we make goes into the ones that they don't. Yeah. Then it's just, yeah. A snake eating its own tail.

Oh, we have my back to the right house on Airbnb. Her house was so good. I'm upset. But we tried to book it for vacation like to do this later. I love that.

That's the rap party. It's the women all insult the group. No. No. It was tame.

We were just like hanging out. It's a 78 photos. It's a cozy. Yeah. I love the little T.P.

I thought might just be shrew for show. No. Oh my god. You know what I can tell? Can we book it right now?

I want to go there. See what it's available. You know what I can see right now? There's a lot of H2O there. Yeah.

It's on the lake. Yeah. It's a lake. It's not H2O. It's not.

A lake is not H2O. Wait. A lake is not water. I met oxygen there. I didn't even mean H2O.

Oh, too. That's your hydrogen. I have a special girl. Oh, the treasure. Whoa.

Here. Me or twin. Me or twin. I've heard so much about you. We're both Italian.

We're both Italian. She's. I've heard Italian Irish. I have Irish in me. Yeah.

Oh, they're like twins. You get wet. Dave let. Let her's the next her husband. Oh, it doesn't matter.

It doesn't matter. No, it doesn't matter. Let her sit next to bed. I got real. I got real questions for you.

Oh, okay. Okay. Okay.

“Well, first he wanted to say he had a question.”

First.

No, I just always get at.

They asked me. They're like, you know, like, how do you do it? You know, be together for so long. So he just wants to hear from after like. Everything.

You can say whatever. Okay. No, it's just like, like, you know, I said what I said. You said what I don't know. I just.

I don't know. I don't know. I don't know the answer to this. I knew. How do I put it?

I'm very patient in that sense. Okay, calm down. Yeah. Yeah. But I kind of like gave up.

Yeah. Ten years, I think. Yeah. I figured I was never going to get married. There you go.

That's good. Yeah. We were together. And yeah. She gave it to me.

And then he proposed to me. So then. Was it in the lacrossep pot? No. Oh, that was such a good proposal.

No. You guys were together for ten years. I was the one. No. We were together for fourteen.

Yeah. It took me a minute.

“We just had eleven year wedding anniversary.”

You guys fired? No. No. We were together for fourteen. Yeah.

It took me a minute. We just had eleven year wedding anniversary. You guys fight ever? Yeah. Yeah.

Yeah. We fight. What do you think? What are the fights you usually stand for? Back in the day it was more so money and him spending the money.

All the time. Okay. Concentrate. What about now? Yeah.

But now it's like parenting styles. Parenting styles? Yeah. I want to know a little bit more about this. What?

Like what? Like what are the fights of parenting styles? Because like he's not around. So then when he is around then he gets mad. How things sometimes are or like what the kids are doing.

And then I get defensive because I'm like, well, I'm always here.

Yeah. Like what are the things? Like what they eat? And? But you don't want it.

What are they eating? Well, no. Our kids just eat sugar. A lot of sugar. Which is fine.

I don't think it's going to turn them in. Why are they eating? I don't think it's going to turn them in. Why are they eating? I don't think it's going to turn them in.

Why are they eating? Because he gets mad because like he'll make a really nice meal. And then the kids won't eat it. And then the kids won't eat it. And then the kids won't eat it.

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